Mesquite Peppercorn Lager Rub

The light, crisp flavors of a lager mix perfectly with the spicy (yet fruity) bite of pink peppercorns and strong, earthy hints of Mesquite to make the ideal rub for those wanting all the deliciousness with none of the hoppy bitterness. 

Use on: Beef (especially brisket!), Chicken, Pork, Salmon, Prawns, Scallops, Corn, Potatoes, and Roasted Nuts.

And, turn your rub into a beer-marinade by adding it to a lager. This is the perfect way to tenderize meat or flavor veggies.

*Product comes with a resealable lid.
Ingredients
Sea Salt, Black Pepper, Garlic, Onion, Dried Beer Extract (Maltodextrin, Beer [Malted Barley, Hops, Yeast]), Dehydrated Green Bell Pepper, Dehydrated Red Bell Pepper, Spices, Chipotle Pepper, Crushed Red Pepper, Mustard Seed, Mesquite Smoke Flavor (Maltodextrin, Natural Mesquite Smoke Flavor), Sunflower Oil.

Contains: Gluten